Happy Thanksgiving; Lastours
Our Church Week —Where did the week go? Between last Sunday and this, we decided we would have a Thanksgiving meal for the Branch here in France. We were back and forth on whether or not we could pull this off with all our traveling and before Elder Templeton would leave today. While we were on travel assignment and a meeting for Marc, we made our list and placed the order for some specialty items. Then we drove home Saturday night, quickly unpacked and made up a to-do list and help we would need from the Branch. We weren’t up to all home-made items as in pumpkins vs the canned variety and home-made stuffing vs the boxed stuffing. We just don’t have enough hours in our week, not to mention our Barbie-sized oven and half-sized refrigerator/freezer. Fortunately a previous Senior Missionary couple serving here prior gave us countless and valuable tips before we came. One of those tips was the American Market. We were able to order pumpkin, stuffing, and several other goodies